This past weekend we headed down to Pungo and hit up Cullipher Farm. We searched and searched for a pumpkin patch that didn't have an entrance fee, because honestly little man is way too young for all of the kids activities and we really didn't feel like spending an hour or so in a cornfield trying to find our way out of a maze. Our second desire was a patch that you actually PICKED them, aka: off the vine. Cullipher Farm fit the bill!
We arrived and instantly got a laugh at the parking situation, because well you know "there's something 'bout a truck, in a farmer's field..."
We headed to the main area for the "low-down," it was decorated with cute crates, mums, and an assortment of pumpkins and goards (I never knew there were SO many different kinds). They also had a small "market" under the tent offering ciders, fall flavored baked treats, butters, and jams.
We waited until after we got our pumpkins ($8 for all three! We got a traditional Jack, a blue Haikido, and a white Cotton Candy, so fun...) to shop at the market and came away with a 1/2 gallon of apple cider, a small jar of apple butter, as well as the most delicious pumpkin ice cream!
The farm is open through November 1st, so if you're still looking to go you have THREE days! Check out their website for full information.
-Tay
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